Tomato Kadhi | Tangy Tomato Curry with Chickpea flour

tomato_kadhi_by_aishcooks

Tomato Kadhi ~ A tangy tomato-based curry thickened with chickpea flour 1 year. That’s how long this recipe has been slumbering in my drafts. There’s always something holding up a recipe in draft-mode, which is why I have almost as many drafts as posted recipes. But hey, that is the cost of writing up no-fail-recipes … Continue reading

Oven Cooked Chicken Kabab/ Chicken Tikka

Oven Cooked Chicken Kababs (kebabs) or Chicken Tikka Chicken marinated in Punjabi-Indian spices with yogurt ¬†gram flour and oven-cooked on skewers I had been putting off on trying to make any kabab (kebab) or skewered / grill-cooked recipes as I do not have an outdoor or electric grill and did not want to go the … Continue reading