Tomato Chutney with Besan + news!
Tomato Chutney with Besan ~ North-Indian style tomato chutney flavored with chick-pea flour, the perfect side for rotis and parathas Hello there.. anyone miss me yet? Well, after over 2 months of silence it only seemed decent that I try and at least come up with an excuse before we get all acquainted again. If … Continue reading
Hotel Style Coconut Chutney
Hotel Style Coconut Chutney I first tasted this version of coconut chutney at a party last year – SK made this right around Diwali last year, and it was exactly like the kind you find at the typical South Indian hotel/mess.. sooo good! It comes as no surprise, as it turned out her mom actually … Continue reading
Easy Tangy Tomato Chutney / Indian Tomato Dipping Sauce
Easy Tangy Tomato Chutney / Indian Tomato Dipping Sauce A very easy recipe for tangy tomato chutney – goes with almost everything from dosa & idly to vadas, samosas or other appetizers. Growing up, the tomato chutney I remember having was chunky and had onions in it. Well, this version of the recipe has evolved … Continue reading
Green chutney with mint and coriander leaves / Dhaniya Pudhina thuvaiyal
Green chutney with mint and coriander leaves / Dhaniya Pudhina chutney This chutney stores really well, for over a week when refrigerated without introducing moisture, and goes so well with any tiffin or chat/ snack items. Mom used to make it often when we were kids and I just remember calling it “green chutney” from then on. … Continue reading
Lemony Coconut Chutney / Indian Dipping Sauce
Coconut chutney – hardly needs introduction and every household has their own unique flavor of this comfort dish. So does mine.. and you will soon realize that I have a love affair with lemon 🙂 With just a simple twist, you can have yourself a tangy-tasty version of the good-ol’ coconut chutney – a perfect side … Continue reading
Aish Cooks 