Potato Varuval | Aloo Stir-Fry
Potato Varuval | Aloo Stir-Fry ~ Quick and easy side of potatoes cooked the South-Indian way This recipe is the incentive that my family needs on most days for an otherwise ‘ordinary‘ meal (yeah sometimes that really all it takes :P). Who has ever had a problem with potatoes, right? The universally loved vegetable that turns … Continue reading
Milagai (Mirchi) Bajji | Vegetable Fritters
Milagai (Mirchi) Bajji | Vegetable Fritters If you’ve ever been anywhere down South in India, there is a good chance you’ve walked past street vendors frying up bajji’s of all kinds in large iron pans… up North, these go by pakoras, a close cousin to the bhaji, and are equally popular too. Geographies aside, what’s … Continue reading
Sukha Aloo Matar | Dry Potato and Peas Curry
Sukha Aloo Matar | Dry Potato and Peas Curry Are potatoes and peas ever not on anybody’s favorite list? I suppose they’re definitely part of the select few in the vegetable family that everyone loves! Recently, I watched a friend make a sukhi sabzi (dry vegetable curry) with okra and then I tried the same with these 2 – … Continue reading
Veggie Cutlets
Veggie Cutlets ~ Patties made with vegetables and potatoes Have you had a recipe that’s been on your mind or to-do for a while, but you somehow never get to it? This is mine. Well, for some reason, the thought of putting together a veggie patty or cutlet is sometimes intimidating. But turns out that is mostly … Continue reading
Dum Aloo | Baby Potatoes in Kashmiri-style Curry
Dum Aloo | Baby Potatoes in Kashmiri-style Curry ~ simmered with yogurt and spices for a red fiery curry This dish was the reason I got fennel powder years ago… and unless you’ve cooked with ground fennel before or tried out the original version of this recipe, it will be like nothing you’ve ever had. … Continue reading
Chicken and Vegetable Frittata
You are probably wondering if I have been on an egg diet all month, this being my 3rd post in a row with eggs in them! Well eggs just happen to be so versatile that it might even fully justify having an entire blog for these little guys. Saturday mornings are usually big-breakfast days and … Continue reading
Aish Cooks 