Pepper Chicken Masala / Kozhi Milagu Varuval Chettinad Style

Posted by aishcooks on November 18, 2012 · 2 Comments 

Pepper Chicken Masala / Kozhi Milagu Varuval Chettinad Style This used to be D’s #1 and most requested dish at home. But now there’s stiff competition from this guy, but trust me – he still cannot decide between the two. Well, they are pretty much tied as far as I can tell, and whichever happens to be on … Continue reading →

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Kola Urundai Kuzhambu / South Indian Meatball Curry

Posted by aishcooks on September 25, 2012 · 12 Comments 

kola-urundai-kuzhambu-south-indian-meatball-curry

Kari Kola Urundai Kuzhambu / Indian Meatballs Curry with Kheema (Minced Goat or Lamb Meat) A chettinad specialty, and the Indian version of meatballs in a spicy tangy tamarind-based curry. The minced goat meat (kheema) is mixed with a special spice powder made with roasted gram flour, cinnamon, ginger-garlic, chilies, onions, etc. and made into meat … Continue reading →

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